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Casè Alberto Anguissola Rive del Ciliegio Pinot Nero


Natural wild yeast Pinot Noir, light to medium, aromatic and clean.

Region: Italy
Sub Region: Emilia
Colour: Red
Style: Light to medium bodied
Grapes: Pinot Noir
Blend: Pinot Noir
Alcohol: 13.5
Producer Information: This wine is made from a 15 year old vineyard planted on clay and limestone soil 530-560 meters ASL. The vineyard has a density of 6,000 vines per hectare and has a yield of 3500/6000 kg per hectare.
Tasting Note: Cherry red medium-bodied wine with elegant hints of ripe fruits of the forest and full of flavour and minerality. Suitable for long ageing. Pair with meat and medium-aged cheeses.
Other Details: Natural
Price Range: Above £15

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